Saturday, October 16, 8:00 am until 12:30 pm
Since 1975, the Greenfield Farmers’ Market has been providing fresh locally grown products featuring organic and conventional produce, plants and flowers. In addition to meat, eggs, cheese, wine, cider, granola, jams & jellies, baked goods, maple syrup and honey, the market features locally made crafts such as quilts, herbal ointments and salves, home-made soap and handcrafted clothing with nature-inspired themes.
For more information, visit greenfieldfarmersmarket.com.
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